Our seafood processing expertise spans from working with live and frozen fish to finished products.
Thanks to the fragile nature of fish and other marine organisms, time and temperature are of the essence for seafood processors. Processing begins not when the fish arrives at the power, but when it's first harvested. Cold storage and hygienic conditions from harvesting onward are crucial to preserving product quality and preventing contamination from toxins like mercury.
At seafood processing plants, achieving the very best quality water standards is paramount, again to stop contamination and to achieve proper moisture to stay fish products within the proper conditions. We not only understand the way to meet these standards but offer our clients solutions to increase product time period, dry and wet ice, freezing, and wastewater treatment.
Next Stage Group develops the design and performance of structures, materials and systems for projects of every size and complexity. We are an independent organization of engineers, designers, architects and other professionals who collaborate worldwide to help you achieve your goals. We are committed to being a sustainable and diverse global driver of change and innovation in our industry.
Making the building process better and more collaborative.
No, We do not charge for consultation. We can meet you on-site or remote conference 24/7.
We service clients across all 50 states & abroad.
All projects have various challenges, budgets & schedules. Sometimes a single onsite consultation is sufficient for resolution.
We provide turnkey professional solutions from the groud up.